Oscar Hermann Spring Pinot Noir 2023

100% Pinot Noir from the Wonga Park Vineyard characterized by grey-brown sandy loam overlaying a mix of rocky, clay subsoil. All destemmed & wild fermented seeing single punchdowns once a day for 2 weeks on skins before going to old oak for 9 months. Unfined & unfiltered.

This wine has a lovely autumn vibe to it—just a hint of bronzy colour and all those cosy, leafy aromas. Think dried leaves, bergamot tea, red cherry, a bit of plum, and a little mint in the mix. It’s fresh, juicy, and super easy to enjoy, with that cherry note carrying through, plus some earthy spice, clove, and maybe a touch of hazelnut. Bright, lively, and seriously tasty.