{"product_id":"saturday-night-pasta-dried-trottoloni","title":"Saturday Night Pasta Dried Trottoloni","description":"\u003cp\u003eIn Italian, Trottoloni translates to “spinning tops”.  This is a\u003cspan\u003e short, twirly pasta built to catch sauce in all its twists and curves.\u003c\/span\u003e A perfect pair for either of our sauces. Made for the times when only dried pasta will do. \u003c\/p\u003e\n\u003cp\u003eMade from Australian, durum wheat semolina from the Golden Triangle area of NSW for Saturday Night Pasta. This pasta is slowly extruded through bronze dies and gently air dried at low temperature for 48 hours, to preserve the nutritional benefits, the best taste and digestibility. Made in Adelaide by pasta specialists who have proudly been making pasta since 1980 using traditional methods.\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"OYPEnA text-decoration-none text-strikethrough-none\"\u003eAustralian durum wheat semolina flour, water. \u003c\/span\u003e\u003cspan class=\"OYPEnA text-decoration-none text-strikethrough-none\"\u003eTwo year shelf life.\u003c\/span\u003e\u003c\/p\u003e","brand":"Saturday Night Pasta","offers":[{"title":"Default Title","offer_id":67669036106045,"sku":null,"price":10.0,"currency_code":"AUD","in_stock":true}],"url":"https:\/\/www.smallscellar.com\/products\/saturday-night-pasta-dried-trottoloni","provider":"Smalls Cellar","version":"1.0","type":"link"}